Inspired Momx1

Wednesday, March 17, 2010

Palm Garden Chinese Restaurant, Sandakan Hotel

Sandakan Hotel

The interior

Some of the dim sums
Dim sums

Phoenix Claws (Chicken feet)

More dim sums

Pork & Centry egg porridge

Chee Cheong Fun

My boy eating his bowl of porridge



We had breakfast at Palm Garden Chinese Restaurant located on 1st floor of Sandakan Hotel the next morning after arrival. We ordered quite a lot of dim sums as both my cousins like dim sums. As it was a weekday, the place was very quiet and only two tables including ours were occupied. Though the food was cheaper, the portion of food there was small, unlike the ones that we had at Celestial Court, Sheraton Imperial KL which was huge.

My boy attacked the yam puff and the dim sum wrapped with tofu (bean curd) skin and had half a bowl of porridge while cousin brother whacked few baskets of dim sums. Mei Mei (Ian's cousin sister) did not eat much as she was racing against time playing the PSP before his brother finished eating and took over. I think it's time I have to hide it before they turn cuckoos.

The food was okay but nothing to shout about and the bill came to RM90, not cheap considering the quality of food there. The texture of "siew mai" was not right, hard and rough and tasted bland. The food worth mentioning was the century egg and pork porridge which was smooth and not so thick and its yam puff, soft and fluffy.


Hotel Sandakan
Palm Garden Chinese Restaurant
Block 83, 4th Ave, Town Centre,
90000 Sandakan, Sabah, Malaysia

Tel: 60 89 221122
Fax: 60 89 221100

In front of the restaurant

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2 Comments:

Blogger Azumi_Cherly said...

This comment has been removed by the author.

April 14, 2011 at 5:30 PM  
Blogger Azumi_Cherly said...

I used to work here. Now I still work there too... as a partimer. ^___^

April 14, 2011 at 5:32 PM  

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